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cheese-herbs-dip

Cheese & Herbs Dip

Quantity :

1 ¼ cup (300 ml)

Cooking time :

Preparation time:

Ingrédients

Preparation

  1. Mix all the ingredients and cream (you can use a culinary robot).
  2. Refrigerate for 1 or 2 hours.
 
Serves well with raw vegetables: carrot, celery, cauliflower, broccoli, mushroom, radish, etc.
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