retour imprimer
 
Plain 0%

Plain 0%

0% m.g.

Format: 500 g, 750 g

Choosing simplicity with Liberté Greek.

Crafted using traditional Greek methods, the yogurt is strained according to the principles of old-time cheesecloth draining, which gives it an incredibly rich and creamy texture and one that’s absolutely free of fat. No fat at all!

Requiring three times more milk than a regular yogurt, our Greek yogurt also contains twice the protein of any other regular yogurt. It’s an excellent source of energy and the perfect choice for a low-fat diet.

In its simplest form, plain, it contains only two ingredients; fresh skim milk and bacterial cultures. Otherwise, having the fruit at the bottom allows to appreciate both the quality of the yogurt and the real fruit pieces. And in any case, none of our Greek yogurts contain preservatives, additives, artificial coloring or gelatine.

 
 

Your evaluation

30 Comment(s)

linda From linda

What are the names of the active bacterial cultures that would be in your greek yogurt?

Kim From Kim

Why don't you make plain yogurt in single serving containers? They are so convenient and my family prefers to avoid the added sugars. We would even settle for half sweetened yogurt, or better yet, yogurt with fruit but no added sugar.

Muhammad From Muhammad

Hey. Do your greek yogurts contain active bacterial cultures? (or is that the same thing as probiotics or are the two different things?). Thank you.




connect
 

cook it

Facebook